Prep Time 15 minutes mins
Cook Time 35 minutes mins
Total Time 50 minutes mins
• Measuring: Use a kitchen scale for flour to prevent the brownies from becoming dry or cakey.
• Pan Choice: Use a metal baking pan rather than glass to ensure the edges don't overcook.
• Alcohol-Free: Always verify that the vanilla extract and all chocolate components are alcohol-free and halal-friendly.
• Storage: Keep in an airtight container at room temperature or refrigerate for an even denser texture.